- Location
- Phoenix, Arizona, United States
- Bio
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Chrissy is an integrative and functional sports dietitian who is passionate about teaching others about optimal health and wellness by taking the confusion out of nutrition. As an integrative and functional dietitian, Chrissy applies this approach when working with patients for sports nutrition, the nutritional management and prevention of eating disorders among athletes, as well as those in search of achieving the highest level of hormonal, metabolic, and digestive health. Chrissy is the founder of Nutrition Lifestyle Education – a nutrition consulting practice where she has served as a nutrition consultant to sports teams, spas, mental wellness programs, medical and training facilities, corporations, and local and national media outlets. Chrissy is also a Lecturer in the College of Health Solutions at Arizona State University where she teaches nutrition and entrepreneurship and serves as a mentor to many aspiring future nutritionists and dietitians.
- Portals
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Tempe, Arizona, United States
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- Categories
- Healthcare
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Nutrition Entrepreneurship (Session B)
NTR 360
Looking to elevate your organization, and bring it to the next level? Bring on students from Arizona State University to be your student-consultants, in a project-based experience. Students will work on one main project over the course of the semester, connecting with you as needed with virtual communication tools. Students in this course will explore the entrepreneurial opportunities in nutrition, food service, wellness and health communications. This course also meets the Experiential Learning criteria which includes 45 hours of hands-on experience.
Nutrition Entrepreneurship (Session A)
NTR 360
Looking to elevate your organization, and bring it to the next level? Bring on students from Arizona State University to be your student-consultants, in a project-based experience. Students will work on one main project over the course of the semester, connecting with you as needed with virtual communication tools. Students in this course will explore the entrepreneurial opportunities in nutrition, food service, wellness and health communications. This course also meets the Experiential Learning criteria which includes 45 hours of hands-on experience.
Nutrition Entrepreneurship (Session A)
NTR 360
Looking to elevate your organization, and bring it to the next level? Bring on students from Arizona State University to be your student-consultants, in a project-based experience. Students will work on one main project over the course of the semester, connecting with you as needed with virtual communication tools. Students in this course will explore the entrepreneurial opportunities in nutrition, food service, wellness and health communications. This course also meets the Experiential Learning criteria which includes 45 hours of hands-on experience.
Nutrition Entrepreneurship (Session A) Winter 2024
Looking to elevate your organization, and bring it to the next level? Bring on students from Arizona State University to be your student-consultants, in a project-based experience. Students will work on one main project over the course of the semester, connecting with you as needed with virtual communication tools. Students in this course will explore the entrepreneurial opportunities in nutrition, food service, wellness and health communications. This course also meets the Experiential Learning criteria which includes 45 hours of hands-on experience.